FRESH POTATO GNOCCHI GR. 500 Ancient Flavors

Considered in various parts of Italy, one of the best known typical preparations, potato gnocchi spread like wildfire, starting from the second half of the 19th century. Tender and tasty, they are masterfully produced in the Balcone delle Marche pasta factory . The secret to making them so soft and tasty is contained in the raw materials that are used, in the careful processing and in the original recipe jealously guarded by the Pasqui & Pascucci families . The Antichi Sapori delle Marche potato gnocchi are the protagonists of some of the most famous meat and fish-based preparations of Italian cuisine.