Gold of Napoli
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Country of Production |
Italy |
Region / area |
Lombardy |
Format |
70 cl |
Alcoholic degree |
30% |
Taste |
bitter, spicy |
When to enjoy it |
After dinner |
Serving temperature |
6-12 ° C |
Judgment of Stems |
7/10 |
History
Ramazzotti Amaro is an Italian bitter liqueur among the most historic and sold, both in Italy and abroad. It was born in 1815 on the invention of Ausano Ramazzotti, in Milan.
Method of production
Ramazzotti Amaro is a bitter liqueur that is obtained through the maceration of 33 different herbs and spices, still today according to the ancient secret recipe dating back to 1815.
Usage
Ramazzotti Amaro is a bitter liqueur perfect as an after-dinner and digestive.
It is also ideal for the preparation of some mixology cocktails, or as an aperitif.
Tasting Notes
Ramazzotti Amaro shows a dark amber color, an aromatic, elegant and citrusy nose. In the mouth it has a marked initial sweetness, only to leave room for a bitter sensation on the finish.
The sale of alcohol is prohibited to persons under the age of 18. By proceeding with the purchase you declare that you are of age.
Materials
Materials
MADE IN ITALY products.
For more information, see the product description.
Shipping & Returns
Shipping & Returns
The processing time can be up to a maximum of 72 hours.
The cheapest shipping has a duration of 5 to 7 working days.
For fresh dairy products, 24-hour shipping is recommended.
For more information see Shipping Policy
Dimensions
Dimensions
For more information, see the product description.
Care Instructions
Care Instructions
Store in a cool and dry place, if necessary in a refrigerated place. For further details see the article description.
